RESTAURANT

Kitchen open from 12pm – 3pm Mon- Fri and 12pm – 3.30pm Sat & Sun

With Pizzas available once the kitchen has closed

Call if you have a group of 10 or more

Bruschetta (v)
12
toasted ciabatta with a tomato + sweetcorn salsa, feta + balsamic reduction (v)
Whitebait
14
deep fried whitebait with tartare sauce
Grilled chorizo
14
grilled chorizo, toasted ciabatta, lemon + parsley
Brewer’s board (gfo)
42
Selection of cold meats, cheeses, chorizo, olives + dips served with pizza bread wedges (gfo)

Cowaramup special
26
napolitano sauce, mozzarella, chorizo, ham, olives, cherry tomatoes, rocket
Margherita (V)
20
Napolitano sauce, mozzarella, fresh tomato, bocconcini + basil (v)
Vegetarian
22
napolitano sauce, mozzarella, pumpkin, spinach, onion, capsicum, feta (v)
Salami
24
napolitano sauce, mozzarella, salami, capsicum, chilli, bocconcini
Ham + Artichoke
23
napolitano sauce, mozzarella, ham, artichoke, tomato, capers, thyme
Gluten free base
4.5

all pizza bases are homemade @ cowaramup brewery

Smoked salmon salad
25
Smoked salmon, spinach, fennel, chat potatoes + capers with a horseradish dressing (gf)
Pilsener battered fish + chips
26
Pilsener battered fish + chips, brewery tartare, chips + slaw
Chilli con carne nachos
23
Chilli con carne, corn chips, jalepenos,, salsa, sour cream + avocado (gf)
Cowaramup brewery cheese burger
23 (Extra patty +5)
house beef patty, cheese, lettuce, tomato, onion, chipotle mayo + zucchini pickle
Grilled field mushroom
22
Grilled field mushroom, smokey mixed bean salad, feta + fresh herbs (v) (gf)
Beef brisket taco
18
Pulled beef brisket, slaw, salsa, spring onion, chipotle mayo

(v) vegetarian (ve) vegan (gf) gluten free (gfo) gluten free option

Fish & chips
12
battered fish, chips, slaw + tomato sauce
Ham & cheese pizza
12
ham & cheese pizza
Nachos
12 (Add chilli con carne +2)
selection of fruit, veg, cheese + rice crackers (gf)
Kids ice cream
5
Bulla ice cream cup with chocolate, vanilla or strawberry topping

items available for children 12 years old and under only

Fries
8
fries, confit garlic aioli (v) (gf)
Potato wedges (v) (gf)
Potato wedges, rosemary salt, sour cream + sweet chilli sauce (v) (gf)
Garden Salad (ve) (gf)
10
Garden salad, mixed leaves, tomato, cucumber, onion, lemon dressing (ve) (gf)
Garlic bread
11
Garlic bread, grilled ciabatta bread with garlic butter (v)

extra tomato sauce, brewery garlic aioli or sweet chilli sauce 0.50

Orange + almond cake with strawberry coulis + vanilla ice cream (v) (gf)Chocolate walnut brownie, vanilla ice cream (v)
14
ask our friendly staff for Chef’s dessert specials

a selection of coffee, teas & hot chocolate is available as well

as a variety of soft drinks